Hamburguesa al plato

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Hamburguesa al plato. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hamburguesa al plato is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Hamburguesa al plato is something that I have loved my whole life.

Many things affect the quality of taste from Hamburguesa al plato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa al plato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Hamburguesa al plato using 12 ingredients and 8 steps. Here is how you can achieve it.

Yo lo hice con lo que tenía en casa pero ustedes pueden reemplazar y usar lo que tengan ustedes.

Ingredients and spices that need to be Get to make Hamburguesa al plato:

1. 1/2 kilo carne picada
2. 3 cebollas
3. 1/2 morrón
4. 5 cdas pan rallado
5. 1 huevo
6. Condimentos: sal, orégano, provenzal, condimento para pizza
7. Adicionales:
8. 5 papas
9. 5 fetas jamón
10. 1 tomate
11. c/n Queso fresco
12. Huevo frito

Instructions to make to make Hamburguesa al plato

1. Para la hamburguesa : cortamos las cebollas y el morrón y los cocinamos en una sartén con un chorrito de aceite. Una vez que están (reservamos un poquito de esa cebolla con el morrón para una salsita) incluimos esto a la carne picada y le agregamos el huevo, comenzamos a integrar, agregamos los condimentos, el pan rallado e integramos bien.
2. Tomamos bolitas de la mezcla y le damos forma a nuestras hamburguesas y las vamos poniendo en una fuente para horno con un poquito de aceite. A mí me salieron 10 hamburguesas
3. Una vez que tenemos todas, las cocinamos vuelta y vuelta en horno precalentado y antes de sacarlas le ponemos el queso fresco
4. Previamente cortamos el queso, el tomate, el jamón, hacemos los huevos fritos.
5. Yo le sume una salsita que hice con lo que reservé de cebolla y morrón y le agregué una cdta de aceite, 2 cdas de mayonesa, 2 cdas de salsa barbacoa.
6. De guarnición: lave, pele y corte las papas. Las frite en aceite con una pizca de sal y las fui reservando en un bowl con servilleta.
7. Una vez que tenemos todo listo ya se puede armar
8. Súper rico! Y con poco es rendidora

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Hamburguesa al plato. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!