Papa rellena o bombas de papa 🥔🥔🥔

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Papa rellena o bombas de papa 🥔🥔🥔. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Papa rellena o bombas de papa 🥔🥔🥔 is one of the most popular of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Papa rellena o bombas de papa 🥔🥔🥔 is something that I've loved my whole life.
Many things affect the quality of taste from Papa rellena o bombas de papa 🥔🥔🥔, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papa rellena o bombas de papa 🥔🥔🥔 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Papa rellena o bombas de papa 🥔🥔🥔 is 12 unidades. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can cook Papa rellena o bombas de papa 🥔🥔🥔 using 18 ingredients and 11 steps. Here is how you can achieve it.
Fue imposible para mà tomar fotos del paso a paso. La próxima vez las haré en compañÃa de mi esposo para que me ayude con eso ðŸ¤
Ingredients and spices that need to be Get to make Papa rellena o bombas de papa 🥔🥔🥔:
- Para el puré
- 10 papas medianas
- c/n Agua
- Sal a gusto
- 1 huevo
- Para el relleno
- 300 gr. Carne molida
- 1 cebolla mediana (200 gr. aprox.)
- 2 dientes ajo
- Sal y comino molido a gusto
- 2 cdas. Aceite para sofreÃr
- 3 huevos cocidos
- Para el rebozado
- 1 taza harina (150 gr.)
- 2 huevos
- Pan rallado (3 hallullas, 100 gr. aprox.)
- Para freÃr
- 1 litro aceite vegetal
Instructions to make to make Papa rellena o bombas de papa 🥔🥔🥔
- Pelar las papas y cortarlas en cubos. Colocar en una olla con agua que solo las cubra. Al primer hervor, añadir sal a gusto y dejar durante 15 minutos hasta que se ablanden sin que se desarmen.
- Mientras tanto, picar la cebolla en brunoise y el ajo finamente.
- En una sartén, calentar el aceite y sofreÃr la carne durante 5 minutos.
Agregar sal y comino a gusto.
Añadir la cebolla y el ajo y sofreÃr 5 minutos más.
Una vez listo reservar. - Cuando las papas estén cocidas, escurrir el agua y hacer un puré. Agregar un huevo y mezclar.
- Tomar un poco de puré con la mano, aplastarlo dejándolo en la palma de la mano como si fuera una tortilla.
- Colocar un poco de relleno y un trocito de huevo duro. Cerrar con cuidado.
- Pasar por harina de lado y lado
- Batir ligeramente los 2 huevos y pasar la papa por ambos lados.
- Finalmente pasar por pan rallado.
- Calentar el aceite a fuego máximo y freÃr las papas hasta que estén doradas por ambos lados.
Al sacarlas, depositarlas en una bandeja con papel absorbente.
Consejo: freÃr de a una papa en una olla chica para que quede cubierta por el aceite. - Lo ideal es acompañar con ensalada.
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This isn't a complete overview to fast as well as very easy lunch recipes however its excellent food for thought. With any luck this will certainly get your innovative juices flowing so you can prepare scrumptious meals for your household without doing a lot of square meals on your trip.
So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Perfect Papa rellena o bombas de papa 🥔🥔🥔. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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