Albóndigas

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Albóndigas. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Albóndigas is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Albóndigas is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas estimated approx 1h 30 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can have Albóndigas using 9 ingredients and 6 steps. Here is how you cook that.

Receta de la Abueli!

Ingredients and spices that need to be Make ready to make Albóndigas:

1. 500 gramos aprox. carne picada de añojo
2. Cebolla
3. Ajo
4. Pimienta
5. Nuez moscada
6. Hoja de laurel
7. 2 rebanadas pan
8. Leche
9. Vino blanco

Instructions to make to make Albóndigas

1. Rallamos una cebolla y dos dientes de ajo. Mezclamos con la carne picada y salpimentamos. Añadimos nuez moscada y las dos rebanas de pan (anteriormente mojadas en leche).
2. Dejamos macerar la carne picada 45 minutos aprox.
3. Salsa: dos cebollas, dos dientes de ajo, dos tomates, dos pimientos, hoja de laurel y un chorreón de vino blanco. Hacemos el sofrito y pasamos por la batidora.
4. Hacemos las albóndigas
5. En una sartén con el aceite muy caliente, freímos las albóndigas vuelta y vuelta.
6. Incorporamos las albóndigas a la salsa y dejamos hacer unos 15 minutos a fuego medio.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Favorite Albóndigas. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!