Pastel de papas y carne

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Pastel de papas y carne. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Pastel de papas y carne is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They're nice and they look fantastic. Pastel de papas y carne is something that I've loved my whole life.

Many things affect the quality of taste from Pastel de papas y carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de papas y carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Pastel de papas y carne using 6 ingredients and 5 steps. Here is how you can achieve it.

Clásico pastel de papas y carne bien sencillo y con pocos ingredientes.

Ingredients and spices that need to be Take to make Pastel de papas y carne:

1. 3/4 kilo carne picada especial
2. 2 kilos papas
3. 1 huevo cocido
4. Sal y condimentos a gusto
5. 200 gramos queso muzzarella
6. 1 poco cebolla y morrón

Steps to make to make Pastel de papas y carne

1. Rehogar la cebolla y el morrón. Agregar la carne picada. Condimentar a gusto. Cuando veamos que la carne casi está lista retiramos del fuego. Reservamos
2. En una cacerola grande con agua y sal colocamos las papas peladas y picadas con el huevo. Cocinamos hasta que estén tiernas. Luego sacamos y hacemos un puré.
3. Yo con estas cantidades hago 2 uno más pequeño que guardo en el frezzer para tener listo otro día que no tenga tiempo de hacer. Colocar una capa del puré de papas rallar el huevo, agregar la carne. Y luego cubrir con el resto del puré.
4. Ahora le rallo nuez moscada por encima y luego le coloco una buena cantidad de queso muzzarella. La que va al frezzer con las mismas bolsitas y el nylon que me dieron la muzzarella la cubrí bien y la guarde así sin gratinar. La otra si al horno hasta que quede doradito o se derrita bien la muzzarella.
5. 15 minutos de horno y listo!

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So that is going to wrap it up with this exceptional food Steps to Make Ultimate Pastel de papas y carne. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!