Pastel de carne..😃

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Pastel de carne..😃. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Pastel de carne..😃 is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Pastel de carne..😃 is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Pastel de carne..😃, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne..😃 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Pastel de carne..😃 using 13 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Pastel de carne..😃:

1. 500 gr carne picada
2. 1/2 cebolla
3. Aceite de oliva
4. 1/2 bote tomate frito
5. Para el puré de patata:
6. 2 sobres del preparado de puré
7. 500 ml agua por cada sobre
8. 250 ml leche por cada sobre
9. 1 puñadito sal
10. 1 poco pimienta negra molida
11. 1 poco nuez moscada
12. 1 cucharada pequeña mantequilla
13. Queso rallado

Steps to make to make Pastel de carne..😃

1. Para la carne: Pelamos, lavamos y cortamos la cebolla en trozos muy pequeños y la ponemos a sofreír con un poquito de sal.
2. Cuando la tengamos con un poquito de color añadimos la carne picada, y removemos bien dejamos cocinar sin dejar de moverla de vez en cuando.
3. Añadimos el tomate frito, removemos bien y dejamos cocinar por unos min. Pasado ese tiempo que estén todos los ingredientes bien integrados paramos el fuego y apartamos.
4. Para el puré: ponemos en una cacerola la leche, el agua, sal, nuez moscada, la pimienta y una cucharada pequeña de mantequilla a calentar, vamos removiendo y en cuando empiece a hervir retiramos del fuego.
5. Abrimos el sobre de preparado por una esquinita y vamos añadiendolo poco a poco a la cacerola removiéndolo constantemente para conseguir el puré. Repetimos este proceso 2 veces.
6. Ponemos una capa de puré, la siguiente de carne y la última de puré, por encima de esa capa añadimos el queso rallado y gratinamos en el horno.
7. Cada sobre de puré lo hice por separados, tuve que poner dos por que mi recipiente era demasiado grande y no tenía más pequeño, si el vuestro es más pequeño con uno tenéis. Espero que os guste!!!

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Favorite Pastel de carne..😃. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!