Berenjenas rellenas

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Berenjenas rellenas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Berenjenas rellenas is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Berenjenas rellenas is something that I have loved my whole life.

Many things affect the quality of taste from Berenjenas rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas is 4 raciones1 rac. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas rellenas estimated approx 1,30 hora.

To begin with this recipe, we must first prepare a few components. You can cook Berenjenas rellenas using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Berenjenas rellenas:

1. 2 berenjena
2. 500 g. Carne picada
3. 1/2 cebolla picada
4. 4 dientes ajos picados
5. Mantequilla o margarina
6. Harina todo uso
7. Leche
8. Sal. Pimienta, orégano, hiervas provenzales, nuez moscada
9. Queso rallado
10. Tomate frito

Instructions to make to make Berenjenas rellenas

1. Partir las berenjenas por la mitad y baciarlas, y picar la carne de la berenjena en trozos pequeños, freír las cáscaras de las berenjenas y poner a escurrir el aceite sobrante.
   En una sarten poner el ajo picado y la cebolla con aceite de oliva y sofreír, poner la carne picada con la sal, pimienta y hiervas provenzales, cuando esté sofrito poner tomate frito y mezclar, ahora rellenar las medias berenjenas,
2. Hacer la bechamel,
   Poner en una sarten o cacerola la mantequilla y ponerla a fuego medio hasta que se decía y poner la harina y con un batidor y moviendo para que se cocine la harina luego poner pimienta y nuez moscada y mezclar, y ir poniendo leche sin dejar de mover para que no se hagan grumos y poner leche hasta ver el espesor que guste.
3. Ahora napar las berenjenas hasta cubrirlas por completo y poner por encima queso rallado.
4. Con el horno precalentado a unos 160° poner las berenjenas hasta ver que están doradas por encima,
   Espero les guste, buen provecho.

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So that is going to wrap this up with this special food Steps to Make Perfect Berenjenas rellenas. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!