Albóndigas

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Albóndigas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Albóndigas is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Albóndigas is something which I have loved my whole life.

Many things affect the quality of taste from Albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas estimated approx 50 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Albóndigas using 15 ingredients and 9 steps. Here is how you cook it.

Esta deliciosa receta me identifica porque es un almuerzo que mi madre le encantaba disfrutar y aprendí muy bien su receta...
Sin lugar a dudas el ingrediente que me identifica es la carne, porque va bien con todo, nunca pierde su jugo y es disfrutada por grandes, pequeños y es infaltable en los carretes. 😉
#familiacookpad #yococinoencasa #albóndigas #caminodelsabor

Ingredients and spices that need to be Make ready to make Albóndigas:

1. 1/2 kilo carne molida
2. 4 papas pequeñas
3. 4 trozos zapallo
4. 1/2 taza Porotos verdes
5. 1/2 taza arvejas
6. 1 cebolla pequeña
7. 1 zanahoria en juliana
8. 1 huevo
9. 3 cucharadas harina
10. Sal
11. Orégano
12. Aliño completo
13. Comino molido
14. Cilantro picado fino
15. 1/2 pan batido o marraqueta

Steps to make to make Albóndigas

1. Primero tenemos todos nuestros ingredientes preparados para comenzar a cocinar nuestro almuerzo.
2. En un bowl colocamos a remojar nuestro pan y cuando ya esté blando le quitamos la cáscara y el exceso de agua.
3. En un bowl se coloca la carne molida, aliños, sal, cilantro, cebolla y pan molido y comenzamos a revolver todo muy bien para que se integre.
4. Luego añadimos el huevo y la harina y comenzamos a integrar todo hasta que se forme una masa y no se deshaga al trabajarla.
5. En una olla se coloca agua con sal y una vez que ya está hervida, introducimos nuestras albóndigas y dejamos cocinar a fuego medio por aproximadamente 20 a 25 minutos.
6. Luego humedecemos nuestras manos (para que no se pegue la carne y se deshagan) y formamos pelotitas.
7. Una vez nuestras papas y zapallos están al dente se añade la taza de arroz y seguimos cocinando hasta que todo esté blando (aproximadamente 20 minutos más).
8. En una olla colocamos agua hervida y añadimos nuestras verduras y aliños y dejamos cocinar 40 minutos a fuego medio.
9. Una vez todo esté blando, comenzamos a servir nuestras albóndigas y a disfrutar calientito.

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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Albóndigas. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!