Saltado de vainitas con carne molida

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Saltado de vainitas con carne molida. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Saltado de vainitas con carne molida is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Saltado de vainitas con carne molida is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Saltado de vainitas con carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Saltado de vainitas con carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Saltado de vainitas con carne molida is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Saltado de vainitas con carne molida using 6 ingredients and 5 steps. Here is how you can achieve it.

#caminodefelicidad

Ingredients and spices that need to be Prepare to make Saltado de vainitas con carne molida:

1. 350 grs carne molida
2. 150 grs vainitas lavadas y picadas
3. 1 cda perejil picado
4. 1/2 cebolla picada en cuadritos
5. Al gusto sal, pimienta y orégano
6. Aceite

Steps to make to make Saltado de vainitas con carne molida

1. Si tienen la carne molida congelada, bajarla al refrigerador desde la noche anterior.
2. Cuando vayan a cocinar, la sacan de la refrigeradora, la lavan con cuidado y reservan.
3. En una olla colocan aceite, que se caliente y ahí fríen la cebolla, luego añaden la carne, la mezclan con la cebolla y agregan la sal, pimienta y el orégano, mueven para que la carne se condimente bien, dejan que la carne sude un ratito, si ven que se seca o que está muy seco, agregan un chorrito de agua hirviendo.
4. Luego echan el perejil, mueven y mientras fríen ligeramente las vainitas en poquito aceite, las agregan a la carne y mueven nuevamente.
5. Dejan que termine de cocinar todo unos minutos más y listo! Ya pueden sevir 😊 Acompañé el plato con plátano maduro frito 😋

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Quick Saltado de vainitas con carne molida. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!