Macarrones con tomate y carne picada

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Macarrones con tomate y carne picada. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Macarrones con tomate y carne picada is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. Macarrones con tomate y carne picada is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Macarrones con tomate y carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macarrones con tomate y carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Macarrones con tomate y carne picada is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Macarrones con tomate y carne picada estimated approx 20 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Macarrones con tomate y carne picada using 7 ingredients and 4 steps. Here is how you can achieve it.

La receta de toda la vida

Ingredients and spices that need to be Prepare to make Macarrones con tomate y carne picada:

1. 150 gramos carne picada
2. 300 gramos macarrones
3. 1 cebolla
4. Sal
5. Pimienta
6. Aove
7. 1 brick Tomate frito

Steps to make to make Macarrones con tomate y carne picada

1. Para empezar en una olla con agua hirviendo cocemos los macarrones unos 8 o 9 minutos, y una sartén cocinamos la carne picada y la cebolla previamente picada a fuego medio-alto
2. Cuando tengamos la pasta hecha, la vertemos en la sartén. Le añadimos el tomate frito, sal y pimienta, y cocinamos durante unos minutos a fuego medio
3. Le añadimos queso rallado a nuestro gusto, removemos y cocinamos durante otros 2 minutos
4. Este es el resultado final, le puedes echar un poco de hierbas provenzales por encima para que le dé un tono verde

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