Calabacines rellenos de carne picada y verduras

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Calabacines rellenos de carne picada y verduras. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Calabacines rellenos de carne picada y verduras is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Calabacines rellenos de carne picada y verduras is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Calabacines rellenos de carne picada y verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacines rellenos de carne picada y verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabacines rellenos de carne picada y verduras is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Calabacines rellenos de carne picada y verduras using 12 ingredients and 6 steps. Here is how you cook it.

Bueno, ligero y sabroso.

Ingredients and spices that need to be Take to make Calabacines rellenos de carne picada y verduras:

1. 2 calabacines medianos
2. 1 puerro
3. 1/2 pimiento verde italiano
4. 1/2 pimiento rojo
5. 5-6 cucharadas tomate frito
6. 150 grs carne picada de vacuno
7. Sal
8. Pimienta molida
9. Ajo en polvo
10. Orégano
11. Queso mozzarella rallado
12. Aove

Steps to make to make Calabacines rellenos de carne picada y verduras

1. Partimos los calabacines por la mitad en sentido longitudinal y los vaciamos. Vamos echando la carne del calabacín en un bol.
2. Ponemos agua a hervir y cocemos los calabacines vaciados durante unos 15 minutos (probamos un poquito para comprobar que están hechos pero "Al dente".
3. Mientras tanto cortamos el puerro y los pimientos y los echamos al bol donde tenemos la carne del calabacín. Añadimos la sal, pimienta, ajo en polvo y orégano. Removemos bien.
4. Ponemos un poquito de aove en una sartén y echamos todas las verduras. Cuando estén bien pochadas añadimos la carne picada y removemos. Una vez que la carne picada ha cogido color echamos el tomate frito y dejamos que se cocine todo durante unos 5 minutos.
5. Sacamos los calabacines de la olla y los ponemos en una fuente para horno. Los rellenamos con la mezcla de carne y verduras.
6. Ponemos el queso por encima y los gratinamos durante 5 minutos. El resultado es un plato rico, ligero y sabroso.

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Calabacines rellenos de carne picada y verduras. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!